The food was really good! Glad we made on time because it just got full after 10 minutes and people actually were waiting outside. Their food is 9/10. Beef is a bit chewy but noodles and soup are so delicious
Tehreem Masud
Delicious handmade noodles with rich flavor and generous portions. The beef was tender and well-seasoned, and the dish had a perfect balance of spice and texture. Service was friendly and quick. The atmosphere is casual nothing fancy, but clean and comfortable. A great spot if you’re craving something hearty and authentic.
Mrs Awatif
I like the chicken noodles. not too spicy. lots of meaty chicken chuncks with bone. Good serving size. Tasty. A bit oily. Fast service. Clean place.
Terrance O
I've dined at Tarim Uyghur twice. The overall experience was decent, but I did notice that their signature dish, Polo, appears to be pre-cooked and reheated each time. For a restaurant promoting authentic cuisine, I expected it to be freshly prepared. That said, the restaurant itself is pleasant and generally satisfactory.
Y M
I visit Tarim regularly and absolutely love it. The food is full of bold, delicious flavours – highly recommend the Kuruh Lagman, Gosh Yangyo, skewers, and their amazing beans.
The service is always top-notch. Grishma, Resha, and Jenisha are fantastic – friendly, attentive, and make every visit a great experience.
If you love flavour-packed food and great service, Tarim is a must-try!👍
Samita Thakuri
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Average Customer Rating
4.4
The food was really good! Glad we made on time because it just got full after 10 minutes and people actually were waiting outside. Their food is 9/10. Beef is a bit chewy but noodles and soup are so delicious
Tehreem Masud
Delicious handmade noodles with rich flavor and generous portions. The beef was tender and well-seasoned, and the dish had a perfect balance of spice and texture. Service was friendly and quick. The atmosphere is casual nothing fancy, but clean and comfortable. A great spot if you’re craving something hearty and authentic.
Mrs Awatif
I like the chicken noodles. not too spicy. lots of meaty chicken chuncks with bone. Good serving size. Tasty. A bit oily. Fast service. Clean place.
Terrance O
I've dined at Tarim Uyghur twice. The overall experience was decent, but I did notice that their signature dish, Polo, appears to be pre-cooked and reheated each time. For a restaurant promoting authentic cuisine, I expected it to be freshly prepared. That said, the restaurant itself is pleasant and generally satisfactory.
Y M
I visit Tarim regularly and absolutely love it. The food is full of bold, delicious flavours – highly recommend the Kuruh Lagman, Gosh Yangyo, skewers, and their amazing beans.
The service is always top-notch. Grishma, Resha, and Jenisha are fantastic – friendly, attentive, and make every visit a great experience.
If you love flavour-packed food and great service, Tarim is a must-try!👍